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Screenshot 2023 03 19 173715

a Crazy Brood

Crazy Werrie
the Crazy Brootjie, bloody gamazing anaywhere,
Prep Time 5 minutes
Cook Time 35 minutes
Course Braai Side Dish
Cuisine Traditional South African
Servings 4 people

Equipment

  • 1 proper kombuis helmet (stirring Bowl)
  • 1 mozie net (Sift)
  • 1 poering bowl (stirring Bowl)
  • 1 garden fork(table fork)
  • 1 water krip (baking Pan)
  • 1 liquid botter (Cook n Bake, Non-stick Spray)

Ingredients
  

  • 2 cups cake powder
  • 3 spoons lig jou koek (Baking Powder)
  • and definitely some Crazy Warrie Spice, make sure you put enough of Crazy Warrie Spice just for some gees.
  • and then some Garlic & Lemon Hand Grenade
  • 4 hoender bout vrugte (eggs)
  • 1 tin chakalaka with sweetcorn
  • 1 cup gestolde kooi tet (chees)

Instructions
 

  • To start Properly you need a proper kombuis helmet (stirring Bowl) and a lekker mozie net (Sift)
  • add cake powder & lig jou koek (Baking Powder)
  • and definitely add some Crazy Warrie Spice, make sure you put enough of Crazy Warrie Spice just for some gees.
  • and then some Garlic & Lemon Hand Grenade
  • Then shake it around like a rooi kop laatjie wat chappies gesteel het. make it nice and fluffy.
  • next take one poering bowl, and mix the 4 hoender bout vrugte (eggs)
  • use a garden fork(table fork) and wack it
  • now take your treinspoor bum fruit (eggs) and poor it into your crazy mix
  • now add the proudly South African chakalaka with sweetcorn
  • mix it all together and make it as confused as a poep in n warelwind
  • take one decent size water krip (baking Pan) and spry it with liquid botter (Cook n Bake, Non-stick Spray)
  • pour in your liquid brootjie
  • to top it off add some gestolde kooi tet (chees)
  • pop it into mamma se koekie cremator (oven) at 180deg for 35min

Notes

Fanks for watching, Cooking with Crazy Warrie, Cheers! 
Keyword Braai Side Dish